It's deceptively simple. This blend of premium Latin American coffee beans is roasted to a glossy chestnut brown, balancing nutty and cocoa flavors with a hint of sweetness added through roasting. This is where it all began: the first blend Starbucks introduced in 1971. It’s a true reflection of who we are and simply a delicious coffee.
It's deceptively simple. This blend of premium Latin American coffee beans is roasted to a glossy chestnut brown, balancing nutty and cocoa flavors with a hint of sweetness added through roasting. This is where it all began: the first blend Starbucks introduced in 1971. It’s a true reflection of who we are and simply a delicious coffee.